French Toast Without Vanilla
Make delicious french toast without the vanilla in just a few minutes
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Breakfast
Cuisine American
Servings 6 slices
Calories 157 kcal
- 6 slices of bread
- 2 large eggs
- 1 tbsp of sugar
- 1 tsp of syrup
- ¼ cup of milk
- ¼ cup of heavy cream
- ½ tsp of ground cinnamon
In a small bowl, whisk together the eggs, sugar, heavy cream, milk, ground cinnamon and maple syrup until combined.
Grab a skillet, and grease with butter, placing over a medium high heat.
Soak each slice of bread on both sides in the prepared mixture.
Transfer the covered bread to the skillet and cook for a few minutes until golden brown in color on both sides.
Repeat for each slice of bread, and serve up warm.
Calories: 157kcalCarbohydrates: 19gProtein: 5gFat: 6gSaturated Fat: 3gCholesterol: 74mgSodium: 184mgFiber: 1gSugar: 5g
Keyword French Toast, French Toast Without Vanilla